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Channel: Fast Food Maven » Ariella Rams, Staff Writer
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15-year-old taco eatery closing

Editor’s Note: Please welcome Ariella Rams to the Fast Food Maven blog. Ariella is a Cal State Long Beach journalism student who is doing her internship at The Register. She will be a contributor to...

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Chipotle-style grill restaurant coming to Santa Ana

Culinary student Ashley Howie helped create a dish for Fresh Griller. (Photo courtesy The Art Institute of California - Orange County.) Fresh Griller, a Chipotle-style grill concept with a menu...

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Slapfish rolls to a stop to open restaurant

4/13 update: Slapfish said it will open Friday, April 20. Hours: 11 a.m. to 8 p.m. daily.  Address: 19696 Beach Blvd. in the Newland Center (at the intersection of Beach and Adams)...

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Video: Gluten-free foods on the rise

According to a 2012 report by market research firm Mintel, gluten-free menu items have increased 280 percent from 2008 to 2011. Manufacturing of gluten-free foods is also on the rise — having tripled...

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